article

Echinacea is a complete miracle for your strong immunity ...


Its healing effects were used by ancient Native American cultures. The herbals contains the active substance echinacosid..
(more...)

Its healing effects were used by ancient Native American cultures. The herbals contains the active substance echinacosid...
Share this with friends



Its healing effects were used by ancient Native American cultures. The herbals contains the active substance echinacoside, which stimulates white blood cells, which have a major effect on our immunity.

Many healing effects in one plant



It works twice against bacteria and viruses - it contains the substance echinacoside, which can destroy a wide range of bacteria, viruses and fungi. Other substances in the coneflower activate white blood cells, which absorb sources of infection in the body and at the same time produce antibodies against them.

The purple coneflower is thus a great helper for strengthening immunity and increases resistance to infections of all kinds. You should touch the conifer or echinacea for flu, colds, colds or airway inflammation. Preparations from this plant will also help with inflammation of the joints and urinary tract. Her other ability - pain relief - is also suitable here.

Researchers confirmed that echinacea reduced the likelihood of having a cold by 58 percent, and also shortened the duration of the cold by 1.5 days. They concluded that echinacea is beneficial in reducing the incidence and duration of colds.

Strengthens immunity



Echinacea significantly supports the activity of white blood cells. This helps to kill germs and increases the body's resistance to disease. Increasing immunity is extremely important in today's society, because the human body is very often weakened by chemical additives (mainly from food), bad air, stress and consumer lifestyle. It should therefore be used mainly as a prevention - for example, in the approaching flu season, until the disease has yet erupted.

Recommended daily intake



Echinacea is currently available in many forms and forms - tablets, capsules, powders, tinctures, drops, teas, etc. We can make a decoction of the herb easily at home. Pour 2 teaspoons of ground root over about 250 ml of boiling water and cook on a low flame for about 15 minutes. The recommended daily dose is 3 cups. It tastes sweet at first, but later it becomes bitter.

At home, we can also make a tincture, which we use 1 teaspoon once to 3 times a day, as needed. If you are taking a dietary supplement, always follow the dosage or consult your doctor or pharmacist. Echinacea is not recommended for use in children under two years of age. In older children and people over 65 years of age, it is recommended to start taking echinacea in lower doses and increase it as needed.

Mushroom Stuffed with Spinach, Breadcrumbs, Garlic and Herbs

Mushroom Stuffed with Spinach, Breadcrumbs, Garlic and Herbs


How to combine mushroom with spinach, garlic and breadcrumbs to make a mouthwatering dish?


Grilled corn with basil butter

Grilled corn with basil butter


Do you know how to prepare grilled corn with basil butter in a fast and simple way?


Spicy Basil Chicken

Spicy Basil Chicken


Most people love to eat saucy and spicy chicken dishes. This spicy basil chicken recipe teaches you how to prepare such a dish and it whips up in a flash as well.


Chicken and Shiitake Marsala

Chicken and Shiitake Marsala


How to provide a traditional Italian dish an Asian flavor?


Zucchini Basil Soup

Zucchini Basil Soup


If you want to make a wonderful and delicious soup, you can follow this zucchini basil soup recipe.



  • Chef: Adela
  • Published:

Category: Food tips

Share this article with friends!

Add comment


Your name:

Your comment: