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Homemade Strawberry Ice Cream


Few people can imagine summer without refreshing ice cream. Prepare a delicious ice cream yourself at home. Don't be afraid to experiment. Here's a recipe for the best strawberry ice cream you've ever eaten.
(more...)

Few people can imagine summer without refreshing ice cream. Prepare a delicious ice cream yourself at home. Don\'t be afraid to experiment. Here\'s a recipe for the best strawberry ice cream you\'ve e...

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Cook time30 minYield4 serving


Ingredients

  • 3 eggs + 2 extra yolks
  • 1 teaspoon vanilla extract
  • 150 g semolina sugar
  • 500 ml whipping cream
  • strawberries for decoration
  • For strawberry puree:
  • 750 g strawberries, stalked
  • 2 tablespoons powdered sugar

Cooking guidelines

Finely mix strawberries with sugar on strawberry puree and set aside.

Put eggs, yolks, vanilla extract and sugar in a metal or glass bowl. Place it over a pot of boiling water. Beat for 6-8 minutes until the mixture strains and thickens.

Remove and beat for another 6-8 minutes, or until cool. Carefully stir in the whipped cream.

Pour into a 2 liter metal container. Divide the prepared strawberry puree on top and create a marble effect by gently swirling a spatula or flat knife. Put in the freezer for six hours or overnight. Garnish with sliced strawberries when serving.


  • Chef: Adela
  • Published:

Category: Ice cream

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