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Top 5 recipes for June - eat seasonally local foods…


Celebrate June with us, which is full of seasonal flavors of the coming summer. Get inspired by choosing recipes from se..
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Celebrate June with us, which is full of seasonal flavors of the coming summer. Get inspired by choosing recipes from se...
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Celebrate June with us, which is full of seasonal flavors of the coming summer. Get inspired by choosing recipes from seasonal ingredients, ideal for grass picnics and barbecues with friends.

Galettes with rhubarb and raspberries



Look for the origin of this recipe in France. A delicious dessert full of fruit with a minimum of dough. The great thing about this recipe is that you can fill it with basically any fruit. At the same time it is not too difficult to prepare, you have the dough ready in a few minutes and you can even freeze it for the next time and then it is almost no job. Galette with rhubarb and raspberries is great for a picnic with friends or as a fresh Sunday lunch.

Marinated trout on the grill



Fish, such as trout, are ideal for summer because they are light, dietary and easily available. It is best to get fish fresh directly from the nurseries, because this is what plays a huge role in its taste. Marinating trout and preparing for the grill is very simple and you can choose, for example, a salad with asparagus or morning potatoes as a side dish.

Spinach salad with strawberries, asparagus and mozzarella



If you are a lover of sweet and saur flavors, you will love this delicious salad. It is great as a side dish to grilled meat or a light dinner. This salad combines several seasonal foods - asparagus, spinach and strawberries complemented by fine mozzarella. The combination of these flavors is simply unmistakable.

Chimichurri - herb steak sauce



Finally we have beautiful weather and the barbecue season can start. Use fresh herbs to prepare this delicious Argentinian sauce from them. This sauce is absolutely brilliant for grilled meat, its preparation is very simple and you will also amaze all gourmets.

Pickled radishes



If you like trying something new, try to prepare radishes into a sweet and sour pickle at home. Radishes are also among the very healthy vegetables that contain many vitamins and almost no calories. Add them to a delicious salad, for example, in combination with an apple and sprouted mung beans. They also work great with avocado as a side dish to meat.


  • Chef: Adela
  • Published:

Category: Best recipes

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