recipes
Salep
This drink originates from Turkey and is drunk especially in winter. The sweet drink made of hot milk and cinnamon not only warms up, but also lifts the mood in cold times. It's ready in a jiffy and tastes good even for children!
(more...)
Don't miss
Ingredients
- 500 ml milk
- 2 tablespoons cornstarch
- 2 tablespoons of starch
- 1 packet of vanilla sugar
- 1 teaspoon ground cinnamon
Cooking guidelines
Whisk or blend all ingredients except cinnamon. The resulting liquid should be smooth, without lumps.
Pour the mixture into a saucepan and heat it over a low heat, stirring occasionally. Care should be taken to ensure that the milk does not burn or run out of the pot.
When the milk has thickened slightly, pour it into mugs and garnish with ground cinnamon.
