recipes

Cranberry Feta Pinwheels


This cranberry feta pinwheels recipe makes you familiarize with a highly captivating and delicious dish. You can easily make this one and it delivers an unprecedented taste for your taste buds. This recipe is a hot topic of discussion among many foodies all around the world. According to them, this dish disappears instantly from the plate and it makes their head spin quite often. If you are thinking about a Christmas Buffet, you cannot find a better option to include than this one.   You can make this dish within 20 minutes (plus the 1 hour-refrigeration) and it can be served for 12 people if you follow the correct quantity of ingredients mentioned in this cranberry feta pinwheels recipe. This dish looks really pretty on plate and the taste can be described as truly astonishing, inspiring and inviting as well. The recent trends indicate that more and more people have started making these dishes and First of all, you have to take a small bowl.
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This cranberry feta pinwheels recipe makes you familiarize with a highly captivating and delicious dish. You can easily make this one and it delivers an unprecedented taste for your taste buds. This r...
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Cook time40 minYield4 serving


Ingredients

  • Flour tortillas – 4 nos. (10 inches)
  • Dried cranberries – 1 package (The quantity must be equivalent to 5 ounces).
  • Chopped green onions - 1/4 cup
  • Crumbled feta cheese - 1 cup. (The quantity needs to be equivalent to 8 ounces).
  • Whipped cream cheese - 1 carton (The quantity must be equivalent to 8 ounces and it should be softened).

Cooking guidelines

Secondly, you need to combine the onions, feta cheese and cream cheese in the best manner.

The next step is to stir in cranberries.

1/2 cup mixture should be spread over each tortilla.

It should be rolled up in a tight manner.

Plastic wrap must be used to wrap.

You have to refrigerate for 1 hour. (You can even refrigerate for a few more hours)

Each roll up must be cut into 10 slices.

The dish is ready to serve.


  • Chef: Recipes.camp
  • Published:

Category: Starters

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