How to make a good quality and flavorful Moroccan salad? This spicy Moroccan carrot salad recipe offers the best answer for this question. For preparing the rosemary-fried almonds, a heavy skillet or cast iron must be placed over medium high heat. Oil has to be poured in and after adding rosemary, stir well for infusing the flavor into the oil. The oil must be heated 300 Degree Fahrenheit. When the oil is hot, half portion of the almond needs to be added and cooked for 10 to 20 seconds. The almonds have to be taken out of the oil and drained on paper towels. Salt has to be used to sprinkle and the same process needs to be repeated with the remaining almonds. Marinated olives can be used to top and they can be served as a snack.
You can make 4 servings with this spicy Moroccan carrot salad recipe and the total time needed for making this dish comes around 45 minutes.
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How to make a good quality and flavorful Moroccan salad? This spicy Moroccan carrot salad recipe offers the best answer for this question. For preparing the rosemary-fried almonds, a heavy skillet or ...