recipes

Steak with cherry sauce


Steak with cherry sauce will appeal to you with that delicious combination of wine, sweet cherries and roasted meat flavors. Steak can also be served with mashed potatoes.
(more...)

Steak with cherry sauce will appeal to you with that delicious combination of wine, sweet cherries and roasted meat flavors. Steak can also be served with mashed potatoes....

Share this with friends
Cook time45 minYield4 serving


Ingredients

  • 4 beef steaks
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 tablespoon olive oil
  • 1/2 cup finely chopped shallots
  • 1 cup sweet cherries
  • 1 dried star anise with seeds
  • 3/4 cup dry red wine
  • 1 tablespoon butter
  • suitable attachment:
  • stewed green beans
  • Dijon mustard

Cooking guidelines

Heat a large iron skillet with olive oil to a high temperature. Salt, pepper and place individual portions of meat in hot fat. Bake for 4 minutes, then turn them over and bake again for about 5 minutes, depending on how baked we want them to be. Remove the finished steaks from the pan and set aside.

Reduce the temperature of the skillet and put the finely chopped shallots in the pan. With constant stirring, fry it until vitrified. Then add dried anise and cherries cut in half. After 1 minute, add the wine and boil it for about 3 minutes, until it partially evaporates and the sauce thickens. Now remove the anise from the sauce, add the butter and mix nicely. On a plate, pour each portion of steak over cherry sauce.


  • Chef: Adela
  • Published:

Category: Meat

Share this recipe with friends!

Add comment


Your name:

Your comment:

Or search similar recipes by title steak with cherry sauce .
Search similar recipes on the Internet like Steak with cherry sauce

Last recipes